Traditional Cottage Pie
Beef mince, Carrots & Peas in a rich gravy topped with a crusty cheesy Mash
R 250.00
Serving & Heating suggestions:
OVEN BAKE
800g (Serves 2-3) & 1Kg (Serves 3-4)
Place aluminium container in the middle of the oven and bake at a preheated 180°C for 30-40min.
Best served with our delicious Side dishes.
Please Note: Ensure the food is piping hot throughout. If not, heat for an additional brief period. Allow the food to stand for 2 minutes before serving. Once defrosted, please refrigerate and use within 24 hours.
Warning:
- DEFROST BEFORE USE.
- This product is not suitable for grilling.
- Cooking guidelines are approximate and may vary with appliances.
- Remove the outer packaging sleeve and plastic film before heating.
Ingredients: Beef Mince, Carrots, Water, Peas, Onions, Tomato Paste, Sunflower Oil (TBHQ – E316), Salt, Maize Flour, MSG (flavour enhancer), Vegetable Fat (palm fruit), Hydrolysed Vegetable Protein (soya), Yeast Extract (gluten), Anticaking Agent (E551), Herbs & Spices (irradiated), Flavourants, Corn Syrup Solids, Egg, Sugar, Maltodextrin, Acidity Regulator (E330), Flavour Enhancer (E627, E631), Colourant (E150a), Corn Flour, White Pepper, Bay Leaves, Potatoes, Cheddar Cheese (cow's milk, salt, preservatives [E250, E235], cheese culture, firming agent [E509], non-animal rennet, colourant [E160b]), Fresh Cream (cow’s milk), Modified Starch (E1422), Whey Powder (cow’s milk), Antioxidant (E339), Garlic, Spice Extracts, Bread Crumbs (wheat flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid, vegetable oil, soybean oil, sunflower oil, canola oil, yeast, sugar, salt), Parmesan Cheese (cow's milk, salt, cheese culture, non-animal rennet).
Allergins: Cow's Milk, Wheat Gluten, Soya, Egg
Product photography presentation is for illustration purposes only.
